KY-168 Triple Boiler Dual-Head Espresso Machine – 10L Steam Boiler + 2 x 1L Brewing Boilers | 304 Stainless Steel
The KY-168 commercial coffee machine is built for professional barista operation and continuous espresso service. It uses one 10L steam boiler and two independent 1L brew boilers, helping maintain stable brewing temperature and strong steam output during busy service hours.
The machine body is made with SUS 304 stainless steel and sheet metal process, offering a durable, clean and professional structure for daily commercial use. Internal copper pipes, customized connectors and imported components help improve long-term reliability.
Each brew group supports individual temperature control from 88°C to 95°C, while the pre-infusion time can be adjusted from 1 to 9 seconds. The control panel supports single cup, double cup and manual extraction, making the KY-168 a practical semi-automatic espresso machine for coffee shops and commercial beverage service.
Key Features
- 2 group commercial semi-automatic espresso machine
- Triple boiler system for stable brewing and steaming
- 10L steam boiler and 2 x 1L brew boilers
- Independent brew temperature control from 88°C to 95°C
- Adjustable pre-infusion time from 1 to 9 seconds
- SUS 304 stainless steel housing with sheet metal process
- Italian FOT rotary pump PA204
- Italian GICAR flowmeter for stable water delivery
- Italian ODE solenoid and 2-way / 3-way valves
- Preheating pipeline system for the brew boiler
- Internal copper pipes and customized connectors
- T3 heating system for commercial performance
- Digital display with single cup, double cup and manual extraction control
- Suitable for cafes, restaurants, hotels and professional coffee bars
Technical Specifications
| Product Model | KY-168 |
|---|---|
| Product Type | Commercial Espresso Machine |
| Group | 2 Group |
| Boiler System | Triple Boiler |
| Steam Boiler Capacity | 10L |
| Brew Boiler Capacity | 2 x 1L |
| Housing Material | SUS 304 Stainless Steel |
| Temperature Control | 88°C-95°C |
| Pre-infusion Time | 1-9s |
| Pump | Italian FOT Rotary Pump PA204 |
| Flowmeter | Italian GICAR Flowmeter |
| Valve | Italian ODE Solenoid & 2-way / 3-way Valves |
| Power | 5700W |
| Product Size | 75.5 x 58 x 54 cm |
| Net Weight | 60 kg |
Applications
The KY-168 commercial espresso machine is suitable for specialty cafes, coffee shops, restaurants, hotels, bakeries, beverage shops and commercial coffee bars. It is a strong choice for businesses that need reliable two group espresso production, stable steam output and professional barista operation.
FAQ
What type of business is the KY-168 suitable for?
The KY-168 is suitable for cafes, restaurants, hotels, coffee bars, bakeries and other commercial beverage service locations.
Is the KY-168 a 2 group espresso machine?
Yes. The KY-168 is a 2 group commercial espresso machine designed for professional coffee service.
How many boilers does the KY-168 have?
The KY-168 uses a triple boiler system, including one 10L steam boiler and two 1L brew boilers.
Can the brew temperature be adjusted?
Yes. The brew temperature can be adjusted from 88°C to 95°C.
Can the pre-infusion time be adjusted?
Yes. The pre-infusion time can be adjusted from 1 to 9 seconds.
What pump does the KY-168 use?
The KY-168 is equipped with an Italian FOT rotary pump PA204.
What is the power of the KY-168?
The rated power is 5700W.
